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karibu@furahia.co.tz 255 745 440 066 Mikocheni B, Dar es Salaam
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TOP

TOP LION STEAK /500gm

$10,000.00

The loin is cut from the back of the cow, typically a portion of the hindquarter directly behind the ribs. It is one of the most tender and desirable cuts of beef.

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Description

The rib includes some of the finest cuts of the cow, and is the known for its juiciness, tenderness, superb marbling, and flavour.

Additional information

Weight 1 kg

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